White Chocolate Peppermint Fudge
This White Chocolate Peppermint Fudge is the perfect blend of creamy sweetness and refreshing mint, making it an irresistible treat for the holidays or anytime you want a quick dessert. With its smooth texture and crunchy peppermint topping, it works beautifully as a quick breakfast treat, easy dessert, or homemade gift idea. Whether you're looking for easy recipes, festive food ideas, or simple no-bake dessert options, this fudge delivers big flavor with minimal effort.
Ingredients
- 2 cups white chocolate chopped or chips
- 1 can 14 oz sweetened condensed milk
- 1/2 teaspoon peppermint extract
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/2 cup crushed candy canes or peppermint candies
Instructions
- 1. Line an 8x8-inch pan with parchment paper, leaving overhang for easy removal.
- 2. Melt white chocolate and sweetened condensed milk over low heat, stirring constantly until smooth.
- 3. Remove from heat and mix in peppermint extract, vanilla extract, and salt.
- 4. Fold in most of the crushed peppermint candies.
- 5. Pour mixture into prepared pan and spread evenly.
- 6. Top with remaining crushed peppermint and press gently.
- 7. Refrigerate for 2–3 hours until set.
- 8. Lift out, slice into squares, and serve.
Notes
Use high-quality white chocolate for the best texture and flavor.
Avoid overheating the chocolate to prevent a grainy consistency.
Chill completely before slicing for clean, neat squares.
Nutrition
Serving: 1squareCalories: 180kcalCarbohydrates: 22gProtein: 2gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 3gCholesterol: 10mgSodium: 35mgSugar: 18g
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