Soft Peanut Butter Cookies With Chocolate Kisses
Craving a quick dessert or easy snack idea? These soft peanut butter cookies with chocolate kisses are the perfect combination of chewy texture and rich flavor. This easy recipe is ideal for quick baking sessions, holiday treats, or simple dessert ideas. With classic peanut butter goodness and a smooth chocolate center, these cookies are a must-try for anyone looking for delicious homemade food ideas.
Ingredients
- 1/2 cup unsalted butter softened
- 1/2 cup granulated sugar
- 1/2 cup brown sugar packed
- 3/4 cup creamy peanut butter
- 1 large egg
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
- 24 chocolate kiss candies unwrapped
- 2 tablespoons granulated sugar optional
Instructions
- 1. Preheat oven to 350°F (175°C) and line baking sheets with parchment paper.
- 2. Cream butter, granulated sugar, and brown sugar until light and fluffy.
- 3. Mix in peanut butter, egg, and vanilla extract until smooth.
- 4. Whisk flour, baking soda, baking powder, and salt in a separate bowl.
- 5. Gradually combine dry ingredients into wet mixture until just incorporated.
- 6. Shape dough into 1-inch balls and roll in sugar if desired.
- 7. Place cookies 2 inches apart on baking sheet.
- 8. Bake for 8–10 minutes until edges are lightly golden.
- 9. Press chocolate kisses into centers immediately after baking.
- 10. Cool before serving.
Notes
Do not overbake to keep cookies soft and tender.
Use regular creamy peanut butter for best consistency.
Press chocolate kisses gently right after baking for best results.
Nutrition
Serving: 1cookieCalories: 150kcalCarbohydrates: 15gProtein: 3gFat: 8gSaturated Fat: 3gPolyunsaturated Fat: 4gCholesterol: 15mgSodium: 90mgFiber: 1gSugar: 10g
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