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Oatmeal Cookie Cold Brew

Sally Thompson
Craving a café-style drink at home? This Oatmeal Cookie Cold Brew is the perfect blend of bold coffee and cozy dessert flavors, making it an ideal easy recipe for a quick breakfast, afternoon pick-me-up, or even a healthy snack-inspired drink. With notes of cinnamon, vanilla, and brown sugar, this refreshing iced coffee delivers comforting oatmeal cookie vibes in every sip.
Prep Time 5 minutes
Total Time 5 minutes
Course Beverage
Cuisine American
Servings 1 serving
Calories 150 kcal

Ingredients
  

  • 1 cup cold brew coffee
  • 1/2 cup milk or cream
  • 2 tablespoons brown sugar syrup
  • 1/4 teaspoon ground cinnamon
  • 1/2 teaspoon vanilla extract
  • 1 tablespoon oat milk creamer optional
  • 1 cup ice cubes
  • 1 pinch salt

Instructions
 

  • 1. In a small bowl, mix brown sugar syrup, cinnamon, vanilla extract, and salt until smooth.
  • 2. Fill a tall glass with ice cubes.
  • 3. Pour cold brew coffee over the ice, filling about two-thirds of the glass.
  • 4. Add the prepared flavor mixture and stir gently.
  • 5. Slowly pour milk or cream over the back of a spoon to create a swirl effect.
  • 6. Add oat milk creamer if using for extra richness.
  • 7. Stir lightly, taste, and adjust sweetness if needed.
  • 8. Serve immediately and enjoy.

Notes

Use oat milk for a more authentic oatmeal cookie flavor.
Always use chilled ingredients to prevent dilution.
Adjust sweetness gradually to match your preference.

Nutrition

Serving: 1glassCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 5gSaturated Fat: 3gPolyunsaturated Fat: 2gCholesterol: 15mgSodium: 60mgFiber: 1gSugar: 14g
Keyword breakfast ideas, cold brew, drink ideas, easy recipe, iced coffee, oatmeal cookie coffee
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