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–+ servings

Cottage Cheese Cranberry Orange Breakfast Bake

Sally Thompson
Bright, fresh, and incredibly satisfying, this Cottage Cheese Cranberry Orange Breakfast Bake is the perfect quick breakfast, easy recipe, and healthy snack. With a soft texture, tart cranberries, and citrus flavor, it works beautifully for breakfast ideas or even light dinner ideas.
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Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Course Breakfast
Cuisine American
Servings 6 servings
Calories 220 kcal

Ingredients
  

  • 1 cup cottage cheese
  • 1 cup fresh or frozen cranberries
  • 1 tablespoon orange zest
  • 1/4 cup orange juice
  • 1 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1/4 cup melted butter
  • 1 teaspoon baking powder
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 2 tablespoons powdered sugar

Instructions
 

  • 1. Preheat oven to 350°F and prepare baking dish
  • 2. Mix cottage cheese eggs butter orange juice zest and vanilla
  • 3. Combine flour sugar baking powder and salt
  • 4. Mix dry ingredients into wet ingredients
  • 5. Fold in cranberries
  • 6. Transfer batter to baking dish
  • 7. Bake for 35 to 45 minutes until golden
  • 8. Cool for 10 to 15 minutes
  • 9. Dust with powdered sugar and serve

Notes

Use room temperature ingredients for best texture
Drain excess liquid from cottage cheese if needed
Add extra orange zest for stronger citrus flavor

Nutrition

Serving: 1sliceCalories: 220kcalCarbohydrates: 28gProtein: 8gFat: 9gSaturated Fat: 5gPolyunsaturated Fat: 3gCholesterol: 75mgSodium: 220mgFiber: 2gSugar: 14g
Keyword breakfast bake, cottage cheese recipe, cranberry orange bake, easy breakfast, healthy breakfast ideas
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