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–+ servings

Caramel Marshmallow Hot Cocoa

Sally Thompson
Indulge in a rich and cozy Caramel Marshmallow Hot Cocoa that feels like a warm hug in a mug. This easy recipe combines creamy chocolate, gooey marshmallows, and luscious caramel drizzle for the ultimate comfort drink. Perfect for a quick breakfast treat, a relaxing evening drink, or festive dinner ideas, this easy recipe is a must-try for anyone craving sweet, satisfying food ideas.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Beverage
Cuisine American
Servings 2 servings
Calories 350 kcal

Ingredients
  

  • 2 cups whole milk
  • 2 tablespoons unsweetened cocoa powder
  • 2 tablespoons granulated sugar
  • 1/4 cup semi-sweet chocolate chips
  • 1/2 teaspoon vanilla extract
  • 1 pinch salt
  • 4 tablespoons caramel sauce
  • 1/2 cup mini marshmallows
  • 1/4 cup whipped cream optional
  • 1 pinch cinnamon optional
  • 1 pinch espresso powder optional
  • 1 pinch sea salt flakes optional

Instructions
 

  • 1. Heat the milk in a small saucepan over medium-low heat until warm but not boiling.
  • 2. Mix cocoa powder, sugar, and salt in a bowl.
  • 3. Whisk the dry mixture into the warm milk until smooth.
  • 4. Add chocolate chips and stir until melted.
  • 5. Stir in vanilla extract and optional flavors.
  • 6. Drizzle caramel sauce inside a mug.
  • 7. Pour hot cocoa into the mug.
  • 8. Top with marshmallows.
  • 9. Add whipped cream and caramel drizzle.
  • 10. Serve immediately.

Notes

Use high-quality cocoa and chocolate for best flavor.
Warm caramel before drizzling for smoother consistency.
Add marshmallows just before serving for best texture.

Nutrition

Serving: 1mugCalories: 350kcalCarbohydrates: 42gProtein: 9gFat: 16gSaturated Fat: 9gPolyunsaturated Fat: 6gCholesterol: 35mgSodium: 150mgFiber: 2gSugar: 34g
Keyword caramel hot chocolate, cozy drink, easy recipe, hot cocoa, sweet beverages, winter drinks
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