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Sweet Garlic Chicken in the Crockpot

  • Author: Sally Thompson
  • Prep Time: 10 minutes
  • Cook Time: 6-7 hours (low) or 3-4 hours (high)
  • Total Time: 31 minute
  • Yield: 4 servings 1x

Description

Get ready to fall in love with the mouthwatering simplicity of Sweet Garlic Chicken in the Crockpot. This easy dinner idea features juicy chicken slow-cooked to perfection in a sticky, sweet garlic glaze that’s both savory and comforting. Ideal for busy nights, meal prep, or effortless family dinners, this recipe is packed with bold flavor and cozy aromas that fill the kitchen as it simmers. With keywords like quick dinner, easy recipe, healthy slow cooker meal, and delicious food ideas, this dish is a go-to favorite when you want something truly satisfying without the fuss. One bite and it’s sure to be a new weeknight staple.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 4 cloves garlic, minced
  • 1/2 cup soy sauce (low sodium preferred)
  • 1/3 cup brown sugar
  • 1/4 cup chicken broth
  • 1/2 teaspoon ground black pepper
  • Optional: fresh chopped parsley or green onions for garnish

Instructions

  1. In a bowl, whisk together garlic, soy sauce, brown sugar, chicken broth, and black pepper.
  2. Place chicken breasts in a single layer in the crockpot.
  3. Pour the sauce evenly over the chicken.
  4. Cover and cook on LOW for 6–7 hours or HIGH for 3–4 hours, until chicken is tender and cooked through.
  5. Optional: Remove chicken and whisk in a cornstarch slurry (1 tbsp cornstarch + 1 tbsp water) to thicken the sauce. Cook on HIGH for 10 minutes.
  6. Return chicken to the crockpot and spoon sauce over the top.
  7. Garnish with parsley or green onions before serving.
  8. Serve hot over rice, noodles, or your favorite side.

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Find it online: https://sallymeals.com/sweet-garlic-chicken-in-the-crockpot/