Description
Light, fruity, and irresistibly creamy, this Strawberry Angel Cake is your new go-to for quick desserts and summer party treats. Featuring chunks of fluffy angel food cake folded into a luscious cream cheese and whipped topping base, and layered with juicy strawberries, this no-bake dessert is a standout in your collection of easy recipes, breakfast ideas, and dinner ideas alike. Whether you’re looking for a healthy snack, a quick breakfast, or simply fresh food ideas that impress, this beauty is as easy to make as it is delicious to eat.
Ingredients
1 pre-made angel food cake
1 lb fresh strawberries, hulled and sliced
8 oz cream cheese, softened
1 cup powdered sugar
1 tsp vanilla extract
12 oz whipped topping, thawed
0.5 cup strawberry glaze or strawberry jam (optional)
0.5 tsp lemon zest (optional)
Graham cracker crumbs (optional)
Instructions
1. Wash, hull, and slice the strawberries. Reserve 1/2 cup for topping.
2. Beat cream cheese, powdered sugar, and vanilla until smooth and fluffy. Add lemon zest if using.
3. Fold whipped topping into the cream cheese mixture gently to maintain fluffiness.
4. Tear or cut the angel food cake into 1-inch cubes.
5. Add cake cubes and sliced strawberries to the cream mixture. Fold gently to combine.
6. Optional: Press graham cracker crumbs into the base of a greased bundt pan.
7. Spoon the mixture into the pan and press down lightly. Smooth the top.
8. Cover with plastic wrap and refrigerate for at least 6 hours or overnight.
9. Run a knife along the edge of the pan and invert the cake onto a serving plate.
10. Garnish with reserved strawberries and drizzle glaze or jam if desired. Slice and serve chilled.
Notes
Chill the cake overnight for best flavor and texture.
Always pat strawberries dry to avoid extra moisture in the cake.
Folding gently keeps the whipped topping airy and light.
Nutrition
- Serving Size: 1 slice
- Calories: 210
- Sugar: 22g
- Sodium: 160mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: strawberry angel cake, no-bake cake, summer dessert, quick dessert, light cake, whipped cream dessert, easy recipe, healthy snack, food ideas, breakfast ideas, dinner ideas