Description
Get ready for the ultimate comfort food upgrade with these Ooey-Gooey Cheesy Garlic Chicken Wraps — a quick dinner, easy recipe, and one of the best dinner ideas you'll ever try. Juicy seasoned chicken, rich garlic flavor, and a medley of cheeses melt together inside a crispy golden tortilla. Whether you're looking for easy lunch ideas, a hearty snack, or family-friendly food ideas, this recipe is guaranteed to deliver bold flavor and melty satisfaction in every bite.
Ingredients
2 cups cooked chicken breast, chopped or shredded
1 1/2 cups shredded mozzarella cheese
1 cup shredded cheddar cheese
1/2 cup shredded Monterey Jack cheese
2 tablespoons olive oil
1 tablespoon minced garlic
1/4 cup diced red bell pepper
1/4 teaspoon crushed red pepper flakes
Salt and black pepper to taste
1/4 teaspoon smoked paprika
1/4 teaspoon dried oregano or Italian seasoning
4 large flour tortillas
2 tablespoons chopped fresh parsley
Marinara, ranch, or garlic aioli for dipping (optional)
Instructions
1. Place the cooked chicken in a bowl. Add olive oil, minced garlic, smoked paprika, oregano, salt, pepper, and red pepper flakes. Toss well and warm in a skillet or microwave for 2–3 minutes.
2. In a separate bowl, combine the mozzarella, cheddar, and Monterey Jack cheeses.
3. Lay tortillas flat. Add chicken, then top with cheese mixture and diced red bell pepper (optional). Fold the sides, roll up tightly, and place seam-side down.
4. Heat a skillet over medium. Toast wraps for 2–3 minutes per side until golden brown and cheese is melted. Optionally brush with garlic butter.
5. Let wraps rest for 1–2 minutes, then slice diagonally. Garnish with parsley and serve with dipping sauces.
Notes
Toasting the wraps in a skillet gives the best flavor and texture — skip the microwave for this one.
Don't overstuff! It may be tempting, but moderation helps the wrap seal and crisp evenly.
A mix of mozzarella, cheddar, and Monterey Jack gives the perfect melt and flavor balance.
Nutrition
- Serving Size: 1 wrap
- Calories: 520
- Sugar: 2g
- Sodium: 680mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 95mg
Keywords: easy dinner, chicken wraps, cheesy recipes, garlic wrap, comfort food