Description
Silky, comforting, and ready in minutes, Homemade Egg Drop Soup is the ultimate quick meal for any time of day. Whether you’re looking for a light lunch, a cozy starter, or an easy dinner idea, this classic Chinese soup delivers with minimal ingredients and maximum satisfaction. The delicate egg ribbons swirl through a flavorful broth, garnished with green onions for freshness. It’s perfect for busy weeknights, soothing sick days, or anyone craving a healthy snack with soul. Great for those seeking quick breakfast options, easy recipes, or warm food ideas that nourish the body and comfort the heart.
Ingredients
4 cups chicken broth
2 large eggs
1 tablespoon cornstarch
1 tablespoon water
1/2 teaspoon ground ginger
1/4 teaspoon white pepper
1 tablespoon soy sauce
Salt to taste
2 green onions, thinly sliced
Optional: corn kernels, tofu cubes, baby spinach, sesame oil drizzle
Instructions
1. In a small bowl, mix 1 tablespoon cornstarch with 1 tablespoon water until smooth. Set aside.
2. In a medium saucepan, bring 4 cups of chicken broth to a gentle simmer over medium heat. Stir in 1/2 teaspoon ground ginger, 1/4 teaspoon white pepper, and 1 tablespoon soy sauce. Adjust salt as needed.
3. Stir in the cornstarch slurry and simmer for 1–2 minutes until slightly thickened.
4. Beat 2 eggs in a small bowl until fully blended.
5. Reduce heat to low. Slowly drizzle the beaten eggs into the simmering broth while gently stirring in one direction to form egg ribbons.
6. Turn off heat and add 2 sliced green onions. Stir in any optional add-ins like corn, tofu, or spinach if using.
7. Ladle into bowls, serve hot, and drizzle with sesame oil if desired.
Notes
Always stir in one direction while adding eggs to create smooth, silky ribbons.
Use good quality broth—the better the base, the better the flavor.
Add vegetables or tofu to make it a more filling meal.
Nutrition
- Serving Size: 1 bowl
- Calories: 90
- Sugar: 1
- Sodium: 720
- Fat: 4
- Saturated Fat: 1
- Unsaturated Fat: 2.5
- Trans Fat: 0
- Carbohydrates: 6
- Fiber: 0
- Protein: 6
- Cholesterol: 105
Keywords: egg drop soup, easy recipe, healthy soup, quick soup, Chinese soup, comfort food, gluten-free option