Description
Get ready to fall in love with the ultimate comfort food—Garlic Butter Steak Parmesan Rigatoni! This easy dinner idea brings together juicy, seared steak cubes tossed with buttery garlic sauce and parmesan-coated rigatoni for a rich, satisfying bite in every forkful. Whether you’re seeking quick dinner ideas, indulgent food ideas, or a hearty, delicious meal to impress, this recipe delivers it all. Perfect for cozy nights, weekend gatherings, or whenever you crave a no-fuss, restaurant-quality experience at home. It’s a must-save if you’re hunting for quick dinners, easy recipes, healthy-ish pasta meals, or irresistible comfort food inspiration!
Ingredients
- 12 oz Rigatoni Pasta
- 1 lb Steak (ribeye, sirloin, or New York strip), cut into 1-inch cubes
- 4 tablespoons Unsalted Butter
- 4 cloves Garlic, finely minced
- ½ cup Freshly Grated Parmesan Cheese, plus more for garnish
- ¼ cup Reserved Pasta Water
- 2 tablespoons Olive Oil
- Salt and Black Pepper, to taste
- Fresh Parsley, chopped for garnish
- Optional: Crushed Red Pepper Flakes
Instructions
1. Cook the Rigatoni
- Bring a large pot of salted water to a boil.
- Cook rigatoni until al dente according to package directions.
- Reserve 1 cup of pasta water, then drain and lightly toss pasta with a bit of olive oil.
2. Sear the Steak
- Pat steak cubes dry and season generously with salt and pepper.
- Heat a cast iron skillet with olive oil over medium-high heat.
- Sear steak in batches for 2–3 minutes per side until browned. Set aside.
3. Make the Garlic Butter Sauce
- Lower skillet heat to medium.
- Melt butter, add minced garlic, and stir constantly until fragrant (about 1 minute).
4. Combine Pasta and Sauce
- Toss cooked rigatoni into the skillet with the garlic butter.
- Add a splash of reserved pasta water and stir in parmesan until creamy.
5. Add Steak and Finish
- Return steak cubes to the pan and toss gently to warm through.
- Taste and adjust seasoning as needed.
6. Garnish and Serve
- Plate the pasta, top with fresh parsley, extra parmesan, and optional red pepper flakes.