Description
Get ready to transform your Halloween night with these Easy Mummy Pizzas—the ultimate spooky snack that’s equal parts cute and delicious! Whether you’re throwing a Halloween party, looking for quick dinner ideas, or want fun food ideas for kids, this easy recipe is sure to charm ghosts and goblins of all ages. With just a few ingredients like pizza dough, marinara sauce, mozzarella cheese, and fun edible eyes, you’ll whip up a batch of mummy-inspired mini pizzas in no time. These mummy pizzas are perfect for themed treats, quick Halloween lunches, or a kid-friendly activity. Soft, cheesy, and hauntingly good—this is one of those Halloween food ideas you’ll come back to year after year.
Ingredients
Scale
- 1 sheet of refrigerated pizza dough (or flatbread/crescent roll sheet)
- 1/2 cup pizza or marinara sauce
- 1 cup shredded or sliced mozzarella cheese (cut into strips)
- Candy eyes, black olives, or cream cheese + olive pieces for eyes
- Optional toppings: mini pepperoni, diced veggies, cooked sausage
- Optional seasoning: Italian herbs, garlic powder
Instructions
- Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
- Roll out the pizza dough to about 1/4 inch thick.
- Cut into rectangular shapes using a knife or pizza cutter. Transfer to baking sheet.
- Spread a thin layer of pizza sauce on each dough rectangle.
- Add optional toppings like pepperoni or veggies.
- Layer mozzarella strips diagonally to create mummy “bandages,” leaving space for the eyes.
- Bake for 10–14 minutes or until cheese is melted and dough is golden.
- Remove from oven and immediately place candy eyes or olives into the warm cheese.
- Let cool slightly and serve warm.