Description
A creamy and flavorful Classic Chicken Salad made with tender shredded chicken, crisp vegetables, and a well-seasoned dressing. Perfect for sandwiches, wraps, or enjoying on its own. This easy-to-make dish is great for meal prep and packed with protein, making it a satisfying lunch or light dinner.
Ingredients
Scale
- 2 cups cooked, shredded chicken
- 1/3 cup mayonnaise (or Greek yogurt for a lighter option)
- 1/4 cup finely diced celery
- 1/4 cup chopped cucumber
- 1/4 cup chopped cherry tomatoes
- 2 tbsp finely diced red onion
- 1 tbsp fresh parsley, chopped
- 1 tbsp lemon juice
- Salt and pepper to taste
Instructions
- In a large mixing bowl, combine the mayonnaise (or Greek yogurt) with lemon juice, salt, and pepper. Stir well to create the dressing.
- Add the shredded chicken, celery, cucumber, cherry tomatoes, red onion, and parsley to the bowl.
- Toss everything together until evenly coated with the dressing.
- Taste and adjust seasoning as needed.
- Cover and refrigerate for at least 30 minutes to allow the flavors to meld.
- Serve chilled on toasted bread, croissants, lettuce wraps, or with crackers. Enjoy!