Description
Craving a sweet treat that’s fun, colorful, and ridiculously easy to make? This Chocolate Marshmallow M&M Fudge is a no-bake dessert that combines creamy, rich chocolate with fluffy marshmallows and crunchy candy-coated chocolate pieces. It’s the perfect quick dessert idea for holidays, parties, or when you need an easy recipe to satisfy your sweet tooth. Whether you’re searching for quick breakfast treats, easy dinner desserts, healthy snack alternatives for kids, or fun food ideas to share—this fudge fits right in with all the best breakfast ideas, dinner ideas, and sweet party food options.
Ingredients
2 ½ cups semi-sweet chocolate chips
1 can (14 oz) sweetened condensed milk
2 tablespoons butter
1 teaspoon vanilla extract
1 ½ cups mini marshmallows
1 cup M&M candies
Pinch of salt
Instructions
1. Line an 8×8-inch baking pan with parchment paper or foil, leaving overhang for easy lifting. Lightly grease it.
2. In a medium saucepan over low heat, combine the chocolate chips, sweetened condensed milk, and butter. Stir until melted and smooth.
3. Remove from heat and stir in vanilla extract and salt.
4. Let the mixture cool slightly, then gently fold in the mini marshmallows and M&M candies.
5. Spread the fudge evenly into the prepared pan and smooth the top. Press additional marshmallows and M&Ms on top if desired.
6. Chill in the refrigerator for 2–3 hours or until completely firm.
7. Lift the fudge from the pan using the parchment paper, slice into squares, and serve.
Notes
Let the mixture cool slightly before adding the mix-ins to prevent melting.
Use parchment paper with overhang to lift the fudge cleanly from the pan.
Swap in different chocolates or candies to create your own custom version.
Nutrition
- Serving Size: 1 square
- Calories: 210
- Sugar: 23g
- Sodium: 40mg
- Fat: 10g
- Saturated Fat: 6g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: quick breakfast, easy dinner, healthy snack, fudge recipe, dessert ideas, food ideas