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Caramel Marshmallow Hot Cocoa

  • Author: Sally Thompson
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes
  • Yield: 2 servings 1x
  • Category: Beverage
  • Method: Stovetop
  • Cuisine: American
  • Diet: Vegetarian

Description

Indulge in a rich and cozy Caramel Marshmallow Hot Cocoa that feels like a warm hug in a mug. This easy recipe combines creamy chocolate, gooey marshmallows, and luscious caramel drizzle for the ultimate comfort drink. Perfect for a quick breakfast treat, a relaxing evening drink, or festive dinner ideas, this easy recipe is a must-try for anyone craving sweet, satisfying food ideas.


Ingredients

Scale

2 cups whole milk

2 tablespoons unsweetened cocoa powder

2 tablespoons granulated sugar

1/4 cup semi-sweet chocolate chips

1/2 teaspoon vanilla extract

1 pinch salt

4 tablespoons caramel sauce

1/2 cup mini marshmallows

1/4 cup whipped cream (optional)

1 pinch cinnamon (optional)

1 pinch espresso powder (optional)

1 pinch sea salt flakes (optional)


Instructions

1. Heat the milk in a small saucepan over medium-low heat until warm but not boiling.

2. Mix cocoa powder, sugar, and salt in a bowl.

3. Whisk the dry mixture into the warm milk until smooth.

4. Add chocolate chips and stir until melted.

5. Stir in vanilla extract and optional flavors.

6. Drizzle caramel sauce inside a mug.

7. Pour hot cocoa into the mug.

8. Top with marshmallows.

9. Add whipped cream and caramel drizzle.

10. Serve immediately.


Notes

Use high-quality cocoa and chocolate for best flavor.

Warm caramel before drizzling for smoother consistency.

Add marshmallows just before serving for best texture.


Nutrition

  • Serving Size: 1 mug
  • Calories: 350
  • Sugar: 34g
  • Sodium: 150mg
  • Fat: 16g
  • Saturated Fat: 9g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 42g
  • Fiber: 2g
  • Protein: 9g
  • Cholesterol: 35mg

Keywords: hot cocoa, caramel hot chocolate, easy recipe, cozy drink, winter drinks, sweet beverages