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Best Layered Black Forest Trifle

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  • Author: Sally Thompson
  • Prep Time: 25 minutes
  • Cook Time: 0 minutes
  • Total Time: 2 hours 25 minutes
  • Yield: 6 servings 1x
  • Category: Dessert
  • Method: No-bake
  • Cuisine: German-inspired
  • Diet: Vegetarian

Description

This Best Layered Black Forest Trifle is a rich yet easy dessert made with chocolate cake, whipped cream, and cherries. It’s perfect for quick desserts, dinner ideas, celebrations, and make-ahead food ideas that look impressive but require minimal effort.


Ingredients

Scale

2 cups chocolate cake cubes

1 ½ cups cherries

¾ cup cherry syrup

2 cups heavy whipping cream

¼ cup powdered sugar

1 teaspoon vanilla extract

½ cup dark chocolate shavings

¼ cup chopped walnuts or hazelnuts


Instructions

1. Cut chocolate cake into bite-sized cubes

2. Prepare cherries and reserve syrup

3. Whip cream with powdered sugar and vanilla

4. Layer cake in bowl

5. Drizzle with cherry syrup

6. Add cherries and whipped cream

7. Repeat layers

8. Finish with whipped cream and toppings

9. Chill before serving


Notes

Use clear glass for best visual layers

Do not oversoak the cake with syrup

Add final toppings just before serving


Nutrition

  • Serving Size: 1 serving
  • Calories: 420
  • Sugar: 32g
  • Sodium: 180mg
  • Fat: 28g
  • Saturated Fat: 16g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 3g
  • Protein: 6g
  • Cholesterol: 85mg